Concessions

At Meridian Centre, we pride ourselves on creating fresh, unique, creative menu offerings to enhance the guest experience. Whether it’s All Beef Hot Dogs, Quebec Cheese Poutine, Angus Burgers, Gourmet Nachos, Bacon Mac & Cheese Fries, or a selection of other specialty items, the flavours are authentic and done to perfection. Additionally, we are often the biggest bar in the Niagara Region and we’re proud to offer a selection of premium and domestic tallboy beers, local craft beer, Niagara VQA Wine on Tap, Spirits, and specialty drinks.

Local Partnerships

SAVOUR is Meridian Centre's exclusive provider of Food & Beverage. We take extra effort to personalize our menus by collaborating with local growers and vendors, renowned in the community for a particular specialty and inviting them to become part of the creative food offerings at our facility. Through these relationships, Meridian Centre is able to keep prices competitive while supporting local Niagara businesses!

Technological Conveniences

Cashless transactions are preferred. Meridian Centre accepts debit & credit at most locations, but cash transaction locations are very limited. With roughly 30 points-of-sale throughout the Meridian Centre, our speed of service and convenience are the top priority to ensure guests spend more time in their seats rather than in line!

Alcohol Service Cut-off Times

Hockey – 10 min mark of the 3rd Period
Basketball – End of the 3rd Quarter
Concerts – One hour prior to the scheduled end time of the show

Allergies

Anyone visiting our facility that has serious allergies and is concerned about our menu offerings is encouraged to reach out to any one of the following contacts. We are happy to make the necessary accommodations:

Brodie Langford, Director of Food & Beverage, blangford@meridiancentre.com

Peanuts: Meridian Centre is not a peanut-free facility, however, we do not sell peanuts or actively prepare food in areas exposed to peanuts.

Gluten: Although we do offer Gluten-Free options, we cannot guarantee that they have NEVER come in contact with ingredients or equipment that are not Gluten-Free; whether on-site, at their production facility or somewhere along the way. Guests are asked to make us aware of food intolerances/allergies and we’ll be happy to make the necessary accommodations.